MENU> LUNCH

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[SANDWICHES | PO BOYS | ENTREES | SOUPS | SALADS | DESSERTS ]

Lunch tableLunch Sandwiches

Chicken Newport
One of our best sellers; this is the sandwich sized portion of our Chicken Newport entrée. Served with basil-pesto aioli      $8.50

BBQ Boston Butt
Boston pork butt, smoked over fruit woods, served on a seeded Kaiser, with Cajun slaw and homemade BBQ sauce      $6.50

61 Muffuletta
Sliced provolone, Genoa Salami and Ham topped with homemade olive spread. (Cold or Warm)
Half       $6.95   |   Whole      $9.95

Smoked Turkey Club
Home-smoked turkey breast, thinly sliced, served on honey wheatberry bread, with cheddar, bacon, lettuce, tomato, mayo and voodoo mustard      $7.50

The Red Reuben
Corned Beef and Swiss cheese on toasted marble rye with braised red cabbage and Creole Thousand Island sauce      $8.95

Grilled Pork Tenderloin
Apple wood smoked and grilled, served on a whole wheat Kaiser with lettuce and tomato. Topped with Creole mustard vinaigrette      $7.95

Cajun 61 Burger
1/3 pound Angus Beef, secretly seasoned, cooked to order. Served with lettuce, tomato and VooDoo mustard       $7.00
       Add Bacon: $1.00   |  Add Cheddar or Swiss: $ .50

Fish Tacos
Fish of the day, grilled or fried, served on a burrito sized flour tortilla, with lettuce, tomato, cheese, and a fresh mango salsa      $8.00

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Po Boys

(All Po-Boys are served on Gambino Bakery bread with choice of side item)

Roast Beef Po-Boy  (w/Debris Gravy)
We roast our beef in house and serve it fresh. A New Orleans favorite!   $8.25

Sautéed Shrimp Po-Boy
Butterflied shrimp sautéed in olive oil and special seasonings. Served with our chipotle glaze or remoulade sauce with lettuce, tomato, and mayo   $8.50

Oyster Po-Boy
Seasoned, deep fried oysters piled high and served with remoulade sauce, lettuce, tomato and mayo   $7.95

Big Easy Po-Boy
New Orleans Chaurice sausage, split and grilled with onions, topped with homemade VooDoo mustard.   $7.95

Pecan Catfish Po-Boy 61
Derk’s famous, secretly seasoned catfish fillet, deep-fried and topped with ‘61’s homemade remoulade sauce   $7.95

Stuffed Alligator & Crawfish Po-Boy
Gator stuffed with crawfish & goat cheese served on Po-Boy bun with lettuce, tomato and remoulade sauce   $9.00

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Lunch Entrees

The Newport
Chicken breast tenders, mushrooms, and garlic, sautéed in olive oil and finished with Greek lemon sauce. Lightly topped with a mixture of feta, mozzarella and Parmesan cheese      $11.95

Chicken Bangkok
Chicken breast tenders, sautéed with peppers and carrots in sesame oil with a hint of ginger and smothered in a Thai curry sauce      $11.25

Jimbolaya
Spicy Cajun smoked meats with shrimp in a Cajun stock, served over Cajun rice with coleslaw garnish      $10.00

Kingfield
Chicken breast tenders, sautéed with garlic, mushrooms, and scallions, in a twice smoked bacon carbonara cream sauce, finished over orzo pasta          $11.95

Crispy Fried Pecan Catfish w/ Sautéed Rock Shrimp & Tasso*
Served with sauce piquant and Cajun rice      $13.00

Mac & Salad
Our crawfish macaroni and cheese deluxe with a half size of either the house salad or Caesar salad.      $10.00

Crawfish Enchiladas
Triple Cheese Crawfish Enchiladas served with Cajun rice, blackbean corn salsa and chipotle sour cream      $10.00

Soups

Gumbo
Cup       $4.25  |  Bowl     $8.95

Soup of the Day
Cup or Bowl      Price Varies

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Salads

Spinach Salad
Fresh baby spinach, crumbled Gorgonzola, roasted portabella, red onion & egg finished with our homemade hot bacon vinaigrette.   $7.00
    Add Chicken: $2.00   |   Add Shrimp: $4.00

Creole Chicken Salad
Roasted chicken with celery, garlic, lemons, green onions tossed in Creole seasoning and mayo. Served on a bed of mixed greens   $8.00

Fried Oysters Salad
Seasoned oysters, deep fried and tossed in a Creole Tasso BBQ sauce. Served over hearts of romaine, onion, tomatoes, and artichoke leaves, topped with a balsamic Creole mustard vinaigrette   $8.95

Caesar Salad
Romaine with fresh Parmesan and our homemade croutons, tossed in Caesar dressing   $7.00
Add:
    Shrimp   $4.00
    4 oz Grilled Salmon   $4.00
    Fried Oysters   $3.00
    Chicken   $2.00

Big Ol’ Salad 61
STAND BACK! Romaine and iceberg lettuces with tomatoes, cucumbers, red and yellow peppers, feta and parmesan cheeses and croutons    $7.95


Lunch Desserts

(A la mode it for a dollar!)

Hot Pecan Brownie      $3.75

Rum Cake w/ Rum Sauce      $4.00

61 Bread Pudding      $5.00

Key Lime Pie      $4.00

Cobbler of the day      $4.25


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